Štampar Pinot Gris 2023

Rich dry white wine 100% Chardonnay from 2018 vintage, aged 8 months in wood. Spicy notes, freshness and hazelnut profile.

A premium dry wine made from organically grown grapes. Beautiful ruby red in colour, with rich aromas of berry fruit. Full-bodied, harmonious and long-lasting on the palate, with exciting fruity scents.

A gentle green hue complements the full palate and refined aromas of elderflower, intertwined with herbal and grassy notes and hints of tropical fruit. With pronounced fruitiness and minerality, it shows pleasant, gentle acidity and alcohol. Charming yet characterful, with a long and elegant finish. Best served with goat cheeses, spring risotto, shellfish, lobster and Asian cuisine.

Light yellow green colour, silver reflections. Delicate orange zest, fine blossom honey, a hint of yellow pears, very delicate clove touch. Lean, yet juicy, white apples, finesse-rich acidity, elegant and mineral on the finish, lemony and salty, good persistence, a light-footed summer wine.

A wine with character — the kind you choose for special occasions. A gift for meaningful moments. For toasting when you are at your happiest.The Sur Lie method (French “on the lees”) is a technique of ageing wine on fine yeast sediment after fermentation. This method is most commonly used with white wines, especially varieties such as Chardonnay and Sauvignon Blanc, but also with sparkling wines.

Pale yellow green, silver reflections. Hints of yellow tropical fruit, some mango, guava and papaya, in the background some candied mandarin zest. Medium body, sweet white berryish fruit, some peach, subtle acidity, blossom honey in the finish, harmonious and versatile.

A dry wine with rich aromas of ripe peach and pleasantly spicy, herbal notes. Balanced acidity, opulent and full flavour with a mineral aftertaste.

Fresh dry white wine of the Sauvignon variety 2024, light yellow colour, with pronounced notes of grapefruit, green pepper and lime. Ideal with fish and light dishes.

Felicità is a premium sparkling wine from Međimurje, crafted by the traditional bottle-fermentation method from the Pušipel variety. In an Extra Brut style, it is extremely dry, precise and elegant, with fine and persistent bubbles. The nose offers freshness of white fruit and citrus with subtle brioche notes typical of long lees ageing. On the palate it is vibrant, clean and refined, with a mineral finish that invites another sip. Its name is inspired by the timeless song “Felicità” as a symbol of festivity, joy and the celebration of life.

Kopjar Blanc de Blancs is made from organically grown Chardonnay using the traditional method of second fermentation in the bottle. It spent two years ageing on the lees, which gives it elegant creaminess and a complex body with aromas of bread crust and butter. At the same time it shows pronounced fruitiness and minerality, enhancing the freshness and refinement of the sparkling wine.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

A premium dry sparkling wine from 2022, made by the méthode traditionnelle from the Moslavac grape (Šipon/Mosler/Furmint) in the Međimurje‑Bregovita region of Croatia.

Kopjar Muscat is a refreshing sparkling wine with an expressive Muscat aroma and an excellent balance of acidity and residual sugar, offering both fruity and floral bouquet. Kopjar Muscat is produced from organically grown Muscat grapes using the traditional method of second fermentation in the bottle.

Light pink sparkling wine, 100 % Cabernet Sauvignon, Extra Brut style, fine bubbles, elegant and harmonious.

A high-quality wine of light yellow-green colour with a delicate elderflower scent, full in flavour and body, featuring pronounced aromas of meadow herbs and bell pepper supported by the minerality of its terroir.

Dry red wine from 2019. Blend of Gamay and Cabernet Sauvignon. Fruity, fresh, elegant and easy-drinking.

A fresh, light and mineral Furmint with aromas of green apple, citrus and white flowers. Elegant and very refreshing.

Fresh dry white wine of the Sauvignon variety 2024, light yellow colour, with pronounced notes of grapefruit, green pepper and lime. Ideal with fish and light dishes.

A premium dry sparkling wine from 2022, made by the méthode traditionnelle from the Moslavac grape (Šipon/Mosler/Furmint) in the Međimurje‑Bregovita region of Croatia.

Light pink sparkling wine, 100 % Cabernet Sauvignon, Extra Brut style, fine bubbles, elegant and harmonious.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.

This grape variety, also known worldwide as Rundler or Burgunder, delivers excellent quality on the Narduči sites. The wine is yellow in colour with a reddish sheen. It has a fresh fruity aroma with a pleasant hint of dandelion. The taste is varietal, very harmonious and persistent. Best paired with fish dishes, seafood and pasta.

Sparkling ruby colour with aromas of dried fruit (raspberry with hints of currant and blackberry) and forest fruit. The wine has slightly lower alcohol. Its aroma is well developed and further expressed with ageing. The taste is distinctly pleasant and enjoyable, with a noticeable tannin structure. Fruit also dominates on the palate, and the acidity is beautifully balanced.