Kocijan Sauvignon 2024

Kocijan Rhine Riesling displays a pale straw colour with a delicate greenish hue. The nose reveals typical notes of green apple, lemon, white blossoms and a fine mineral accent. On the palate it is fresh, linear and elegant, driven by vibrant acidity that brings clarity and lift. The taste is fruity-citrusy with nuances of pear and green apple, finishing clean and persistent. A precise and tense wine, perfect as an aperitif or paired with light dishes.

A wine with character — the kind you choose for special occasions. A gift for meaningful moments. For toasting when you are at your happiest.The Sur Lie method (French “on the lees”) is a technique of ageing wine on fine yeast sediment after fermentation. This method is most commonly used with white wines, especially varieties such as Chardonnay and Sauvignon Blanc, but also with sparkling wines.

Felicità is a premium sparkling wine from Međimurje, crafted by the traditional bottle-fermentation method from the Pušipel variety. In an Extra Brut style, it is extremely dry, precise and elegant, with fine and persistent bubbles. The nose offers freshness of white fruit and citrus with subtle brioche notes typical of long lees ageing. On the palate it is vibrant, clean and refined, with a mineral finish that invites another sip. Its name is inspired by the timeless song “Felicità” as a symbol of festivity, joy and the celebration of life.

Kocijan Aromatic Traminer opens with intense aromas of rose, lychee and ripe peach, accompanied by delicate spicy notes. The palate is rounded and full, with a gentle sweetness balanced by freshness. The texture is soft and opulent, leading to a long, perfumed and persistent finish. A highly aromatic and elegant wine, perfect for moments that call for something festive.

Pale yellow-green in colour with discreet varietal aromas dominated by floral and citrus notes, complemented by subtle herbal nuances reminiscent of dried hay. Very refreshing in character thanks to lively acidity and lower alcohol. Well-rounded on the palate with a gently tart, fruity profile of citrus and green apple.